Turkey burgers can often be kind of dry and boring, so when I originally tried this chicken burger recipe by one of my new favorite celebrity chefs (sorry Giada!), the Cooking Channel’s Kelsey Nixon, I immediately wanted to give it another go with turkey. Success! I think you could make this recipe with cardboard and it would still be fabulously tasty. Although some of the ingredients might be a tad difficult to find, as long as you live near a large grocery store you shouldn’t have an issue. I was able to find everything I needed at Safeway and Whole Foods.
Check out the recipe on my blog at http://www.lefork.com/2012/07/25/asian-turkey-burger-with-spicy-lemongrass-aioli/