Savory Sights
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Three Bean Salad w/ Yogurt-Buttermilk Dressing
Saved 7/13/12 to Savory Sights

Avocado Toast — Again


Avocado toast really is the breakfast of champions. Here it is again, made with Oroweat whole wheat toast, half a very thinly sliced firm avocado, salt, pepper, and my favorite hot sauce, Tapatío. Oh, and a drizzle of good extra-virgin olive oil, too.

Saved to

Savory Sights

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