Kitchen Goddess
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Greek Yogurt with Red Wine-Infused Dates, Toasted Walnuts & Honey
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Brown Rice

Brown Rice


1 1/2 c. uncooked rice
1/2 stick margarine
i chopped onion
1 can French onion soup
1 can consomme
1 c. water


Brown rice, onion in margarine in frying pan. In baking dish sprayed with Pam add browned to French onion soup, consomme and water. Bake at 350 degrees until dry, approx. 45 minutes.