Kitchen Goddess
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Greek Yogurt with Red Wine-Infused Dates, Toasted Walnuts & Honey
Saved 3/07/08 to Kitchen Goddess

Chickpea and Tomato Salad

This lemony salad reminds me of Spring.

Chickpea and Tomato Salad

Chickpea and Tomato Salad


1 can garbanzo beans, drained and rinsed
1/2 red onion, chopped
1 tomato, diced
2 cloves garlic, minced
1/2 cup chopped parsley
3 tablespoons olive oil
2 tablespoon lemon juice
salt and pepper to taste


Combine everything in a bowl, and chill for two hours before eating.

JessieSP JessieSP 8 years 10 weeks
I really like this recipe. I think I'll make this dish for company while I'm at it. My girlfriends would love this one too. Thanks for posting :)
dreampeddler dreampeddler 8 years 11 weeks
This will be perfect for Easter. Thanks!
DesignRchic DesignRchic 8 years 12 weeks
Woah :DROOL: That looks really yummy!
sweetrae80 sweetrae80 8 years 12 weeks
me gustan las chickpeas!