Cool Whipped Frosting
A light and cool topping vaguely resembling Bavarian cream.
* 1 (8 ounce) container frozen whipped topping, thawed
* 1 (3.5 ounce) package instant vanilla pudding mix
* 1 cup milk
* 1 teaspoon vanilla extract
In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake
- Desserts, Whipped Cream