Creamy Angel Hair Pasta with Lemon Shrimp
I got the recipe from here: http://www.meals.com/Recipes/RecipeDetails.aspx?RecipeID=11406&Servings=...
It was really good! My 5 and 6 year old had two servings even. :)
8 ounces angel hair pasta
1 tablespoon olive oil
1 large clove garlic, peeled and minced
1/2 cup chicken broth
2 tablespoons lemon juice
1 pound large shrimp, peeled and deveined
1/2 cup grated Parmesan cheese
1/4 cup whipping cream
1 tablespoon finely grated lemon peel
1/2 teaspoon salt
3 tablespoons chopped fresh cilantro
Prepare pasta according to package directions; drain.
Meanwhile, heat a large skillet over medium-high heat. Add oil and sauté garlic for 1 minute, or until just golden; do not brown. Add chicken broth and lemon juice; bring to a boil. Add shrimp and cook until pink, about 3 minutes.
Reduce heat to low, add Parmesan cheese, cream and lemon peel; cook about 3 minutes to thoroughly heat, but do not boil. Season with salt.
Combine shrimp mixture and chopped cilantro with the angel hair pasta; toss to mix. Serve immediately.
And since my camera is messed up, I'm going to steal the pic off the site too! lol