Savory Sights
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Parmesan-Crusted Puffball Mushroom Burgers
Saved 5/31/12 to Savory Sights

Double - Lemon Roast Chicken


Double - Lemon Roast Chicken
Fresh lemon balm creates a deliciously vibrant base for the compound butter that's tucked under the skin of a roasting chicken. A quartered lemon and a sprig of thyme fill the cavity with even more flavour and keeps everything nice and juicy! Leftovers make incredible chicken salad too. Normally I'm not a stickler for organic, but with chicken and citrus where you're eating or cooking the rind it's important to keep the chemicals down. Part of this week's #SundaySupper!
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Savory Sights

Parmesan-Crusted Puffball Mushroom Burgers Cheesy Choux Fritter with Onion & Basil Feta-Yoghurt Dip with Dijon Homemade Green Chile & Ham Frozen Breakfast Burritos Clean Slate Flatbread Braised Chicken and Caramelized Vegetables Three Bean Salad w/ Yogurt-Buttermilk Dressing