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Greek Yogurt with Red Wine-Infused Dates, Toasted Walnuts & Honey
Saved 12/18/08 to Kitchen Goddess

Homemade Kahlua

Homemade Kahlua

Homemade Kahlua


1 750 ml bottle vodka or white rum (I used Stoli)
1 1/4 cups dark rum (Scott recommended Pampero, but I couldn't find it)
1 1/2 cups sugar
3/4 pound whole coffee beans
1 tablespoon cocoa nib (optional)
1 vanilla bean
cinnamon stick, slice of orange peel (optional)


  1. Combine all of the ingredients in a sealable container. Shake hard to combine.
  2. Label with the date and let sit in a cool, dark place for three weeks. Shake or stir the mixture several times of week.
  3. Strain through cheesecloth or a fine mesh strainer into a clean vessel. Use like you would Kahlua or any other coffee liquor.

Makes 1 bottle of Kahlua.

MindayH MindayH 7 years 23 weeks
I have made and gifted Kahlua before and it went over really well. it is a little too late to do for Christmas this year though. But what says Happy Holidays like booze?
ccpdm ccpdm 7 years 23 weeks
I have great success making homemade vanilla extract so I'm gonna try this.