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Saved 6/28/12 to Healthy Recipe Group

Open Faced Strawberry Rhubarb Pie (Grain-free, Paleo, refined sugar-free)


Open faced Strawberry Rhubarb Pie

Filling Ingredients:

3 cups fresh strawberries, chopped

1 cup rhubarb, chopped

1/4 cup maple syrup

1 Tbsp arrowroot

1 Tbsp lemon juice

For crust:

I used the Almond Flour Pie Crust from The Food Lover’s Kitchen

For directions and more pretty pictures, click here to see this recipe on Friskylemon.com!