Pineapple Salsa

My mom made this salsa—the recipe is actually from a friend of hers who won first place in a recent salsa contest with it. One bite and you’ll see why!

Pineapple Salsa

Pineapple Salsa


1 can pineapple rings, drained

1 medium red onion

2 cloves garlic, minced

1/3 of a bunch of fresh cilantro, chopped fine

1 chili pepper of choice, such as an anaheim


Grill the pineapple rings about 5 minutes on each side. Chop up and combine with the other ingredients. So easy! Serve with tortilla chips and enjoy.