Raw Vegan Fudge Brownies
- 1 cup pitted medjool dates
- 1 cup mixed raw walnuts & almonds
- 1/4 cup raw cocoa
- 2 ripe bananas
- 1/2 cup raw cocoa
- 4 tbsp raw almond butter
- 4 tbsp raw honey
1. Mix together all bottom ingredients in a food processor until well blended.
2. Spread bottom ingredients in a large glass baking pan until evenly distributed
3. Mix together top ingredients in a food processor until well blended.
4. Spread top blend over bottom layer base until evenly distributed.
5. Place in freezer for 30 minutes.
6. Cut into 16 squares, serve and enjoy!
7. Re-freeze whatever you don’t eat and enjoy at a later date!
Makes approximately 12 squares