Lavender Glazed Cream Biscuits
On a recent trip the San Juan Islands here in Washington state, we stopped at a lavender farm. It was such an inspiring visit and I was surprised to see in the gift shop the many different ways lavender was used from a culinary standpoint.
I could hardly wait to get home and use some of the lavender in my own recipe. Above is a picture I took of a lavender glazed cream biscuit. The lavender really took these biscuits to a whole new level
You can read my story about the lavender fields and find the recipe as well here