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Want to spice up your holiday? 0 1 1

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I thought I would share what I made for lunch one day this weekend while I was cleaning out my garage. 0 1 7

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One of my favorite things I do with chicken is to brown some (4) chicken breast halves in a large skillet with a little oil; doesn't have to be done, just browned on both sides. 1 1 5

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Chinese rice,is all fluffy, and sticks together in clumps, so you can eat it with chopsticks Here are a few things to consider when making white rice. 0 1 6

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Here is my chicken recipe . 3 1 3

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Chicken Italian ½ c grated Parmesan cheese (put some bread crumbs in too) 2 T minced fresh parley 1 tsp diced oregano 1 clove garlic, minced ½ tsp pepper 2 whole chicken breasts (cut in half) 3 T butter or olive oil Combine Parmesan, parsley, oregano, garlic and pepper. 1 1 5

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hey guys! Post your best chicken recipe. 0 1 4

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Ingredients 1 tbs. 1 1 1

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I wish I could claim this recipe as my own, but no - I found it on the aptly-named blog Cumin & Coriander (cumicori.blogspot.com). 2 1 1

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Classic Salsa with a secret ingredient... cumin! 0 1 0

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Hello all! Thanks for the banana recipes, the next ingredient is cumin! 0 1 1

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One of the many positives of having a brother who lived in London was that my mother became obsessed with recreating this desert that she had while she was there, banoffee pie (the name gets the celebrity couple treatment - banana + toffee = banoffee!). 0 1 2

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