Ingredients

Non-stick spray
2 1/2 cups fresh breadcrumbs *I used Challah
3 tablespoons finely grated Parmesan cheese
2 tablespoons finely chopped Italian parsley
1 tablespoon finely chopped fresh thyme
2 teaspoons grated lemon peel
3 tablespoons butter, melted
6 6oz halibut fillets

Directions

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