Did you know that blending frozen bananas in a food processor results in a creamy, vegan soft serve similar to ice cream?  Well now you do! I love making this during the summer and adding my favorite candy bar toppings for a guilt-free treat. This one is an Almond Joy version, but feel free to swirl in peanut butter, smashed berries, nutella, or even add crush preztels for a sweet n salty version! For more creative, healthy recipes visit my blog Ambitious Kitchen (www.ambitiouskitchen.com)!